Owner/Managing Director

Abi Casbierd
Company Development Chef
I lead our food innovation and product development, oversee craft skills training, and manage kitchen mobilisations to ensure every new site starts strong.
As a fully trained chef with years of experience in both the Education and Business & Industry catering sectors, I’m passionate about creating food that’s not only safe and compliant but also looks great and tastes even better. My focus is always on developing menus that meet the specific needs and preferences of your customers.
Our Team